Which came first, the chicken or the egg? is a classic question. But, for leaders of African countries, international charity organizations and large development funds that try to address the global hunger problem, chicken and eggs may provide a credible answer.
Many countries around the world witness a sharp increase in egg consumption over the Easter period. This seasonal jump has an immediate impact on the planning of egg production, when flocks are introduced and culled, and it also affects international trade.
Many businesses close down and ask their workers to continue working from home during a crisis such as the recent outbreak. In the poultry and livestock industry we have no such option. Here are some practical tips that can help all of us to weather the crisis.
Global warming has become one of the most discussed topics in the last decade. Greta Thunberg, an almost unknown Swedish girl, became an international superstar and a legitimate Nobel prize candidate as the climate change debate took center stage.