The importance of a feasibility study for poultry projects
A feasibility study is a vital tool to establish the viability of any poultry or livestock project. This should be the basis to inform the “go-no go” decision.
A feasibility study is a vital tool to establish the viability of any poultry or livestock project. This should be the basis to inform the “go-no go” decision.
Agrotop Business Development Manager Stanley Kaye met with the Bahamas’ Minister of Agriculture, Marine Resources and Family Island Affairs the Hon. Clay Sweeting to discuss the possibility of increasing domestic production of poultry in the Bahamas.
Agrotop’s team used the opportunity to hold in depth discussions with potential partners, who showed great interest in Agrotop’s full range of vertical integration poultry solutions.
Agrotop’s team used the opportunity to hold in depth discussions with potential partners, who showed great interest in Agrotop’s full range of vertical integration poultry solutions.
The project, with over a million layers and pullets, is one of the largest projects built in Africa. Although logistically complicated, the farm was successfully constructed under strict timelines and is delivering excellent results.
The rendering of protein – taking all chicken parts that are not required to be eaten and rendering them into a valuable product – appears to hide in the shadow of the poultry industry, but recent evidence indicates that it deserves greater attention.
The problems of shipping in the COVID-19 have affected the poultry industry in many ways, such as the disruption in the shipping of raw materials for maintaining poultry, and the delays of supply of equipment and building materials.
In-shed sprinklers, when used appropriately, reduce the use of evaporative cooling and can save between 200,000–300,000 liters of water per shed per year.