Agrotop blog
Agrotop visits United Arab Emirates (UAE) to strengthen further business ties
After years of operating quietly in the UAE, Bahrain and surrounding countries, Agrotop has started to openly develop its product offering and distribution networks for the region.
How to design your chicken farm to face tropical storms
Climate change can worsen the intensity of tropical storms, such as hurricanes and typhoons, in several ways, including by making record rainfall more likely and by causing sea levels to rise, which can raise the risk of storm surges.
Agrotop builds the first aviary chicken house in Israel
Agrotop recently completed the building of the first aviary rearing layer house in Israel for the Gliksman company, the country’s largest pullets for commercial layers farmer.
Emek Ha’ela project illustrates Agrotop’s vision for future poultry houses
Agrotop has recently completed the second stage of a visionary project for Emek Ha’ela Eggs, which includes two sheds, housing about 110,000 layers.
What are the difference between free-range and pasture eggs?
Once upon a time, choosing which eggs to buy was a simple mission, but today consumers have been faced with a wide variety of choices with confusing names.
Agrotop to expand activities in the UAE, following new peace agreement with Israel
Farming is often accused of contributing to environmental damage. It is worth taking a closer look at how poultry production contributes to greenhouse gas emissions and learn how it’s impact can be reduced.
Global Warming and the poultry industry
Farming is often accused of contributing to environmental damage. It is worth taking a closer look at how poultry production contributes to greenhouse gas emissions and learn how it’s impact can be reduced.
Using sprinklers to keep birds cool
In-shed sprinklers, when used appropriately, reduce the use of evaporative cooling and can save between 200,000–300,000 liters of water per shed per year.
Using chicken meat and eggs as cheap protein source for fighting hunger
Eggs play key role in fighting hunger and malnutrition in poor countries, according to a recent study published by the FAO of the UN.