The importance of a feasibility study for poultry projects
A feasibility study is a vital tool to establish the viability of any poultry or livestock project. This should be the basis to inform the “go-no go” decision.
Agrotop meets with Bahamas minister of agriculture to discuss poultry initiatives
Agrotop Business Development Manager Stanley Kaye met with the Bahamas’ Minister of Agriculture, Marine Resources and Family Island Affairs the Hon. Clay Sweeting to discuss the possibility of increasing domestic production of poultry in the Bahamas.
Agrotop completes building advanced poultry farm on challenging Himalayan slopes
Agrotop’s team used the opportunity to hold in depth discussions with potential partners, who showed great interest in Agrotop’s full range of vertical integration poultry solutions.
Agrotop receives warm welcome at VIV MEA in Abu Dhabi
Agrotop’s team used the opportunity to hold in depth discussions with potential partners, who showed great interest in Agrotop’s full range of vertical integration poultry solutions.
Angola’s Kikuxi farm can serve as a model for large African poultry projects
The project, with over a million layers and pullets, is one of the largest projects built in Africa. Although logistically complicated, the farm was successfully constructed under strict timelines and is delivering excellent results.
Flourishing rendering business signals that poultry by-products shouldn’t be overlooked
The rendering of protein – taking all chicken parts that are not required to be eaten and rendering them into a valuable product – appears to hide in the shadow of the poultry industry, but recent evidence indicates that it deserves greater attention.
COVID-19 pandemic and slow recovery disrupts world shipping
The problems of shipping in the COVID-19 have affected the poultry industry in many ways, such as the disruption in the shipping of raw materials for maintaining poultry, and the delays of supply of equipment and building materials.
Using sprinklers to keep birds cool
In-shed sprinklers, when used appropriately, reduce the use of evaporative cooling and can save between 200,000–300,000 liters of water per shed per year.